Search Results for: Chicken

Barbecue chicken is a very popular barbecue in the world, if not the most popular. This act of placing chicken parts or entire chicken on the grill brings a lot of people together and helps them connect. A perfect feeling for the taste buds that will leave you wanting more. But then, it requires skills … Read more

Nothing says “Summer is here!” quite like a well-cooked steak on the grill. The topic of what temperature to cook steaks at remains the same, whether a gas or charcoal grill is being used. Common cooking temperatures range from 450 to 500 degrees Fahrenheit. This expedites the process of searing the steak and achieving the … Read more

This answer is highly dependent on the cut of meat that you are preparing and how thick it is. Cuts of any thickness can be grilled successfully, but cooking times will need to be changed to get the right doneness, which is again a matter of taste. Remember that when you’re cooking thicker cuts of … Read more

Picking the right smoking wood is crucial if you want tender, flavorful pork ribs every time. The quality of your smoked ribs depends not only on the seasoning you apply but also on the type of wood you utilize. In this article, I will show you the best woods you can use for the best … Read more

It’s BBQ, right? And just any wood should go, right? That is where you would be wrong. There are some woods that you should avoid when preparing your barbecue. It’s crucial to know what kind of wood is best for smoking meat. The finest types of hardwoods and nutwoods for use in cooking are those … Read more

Getting that cut of steak or chicken to a perfectly grilled state shouldn’t be a sordid task. However, grilling will be easier if you can just put some little tips into action. And one of them is with regards to whether a grill should be left open when igniting your charcoal. The answer to this … Read more